Yamasa Gluten Free Soy Sauce - 64 fl oz (1890ml) - Premium Japanese Soy Sauce for Sushi, Stir Fry & Asian Cooking

Product Description

Yamasa gluten free soy sauce uses only soybeans, unlike regular soy sauce that is made from soybeans and wheat. People who are allergic to wheat or wheat byproducts can enjoy this product safely. The high concentration of soybeans gives Tamari a richer soy flavor.

Specifications

Manufacturer: Yamasa Shoyu /
Ingredients: Water, Soybeans, Salt, Alcohol
64 fl oz / 1,890ml
Country of Origin: United States
Shelf Life: 3-9 months (store in a cool, dry and dark place)

Product Disclaimer

We guarantee that you will be satisfied with the freshness and quality of this product and that it will be delivered to you within any applicable expiration dates. Food products cannot be returned unless the expiration date is within 30 days when the item is delivered. If any food items in your order do not meet your expectations please contact us within 4 days after the receipt of your order. You can reach to us at [email protected] or (201) 806-1827.