Summit Iron Beijing Flat Bottom Wok Stir Fry Pan - 10 Inch Diameter - Perfect for Stir-Frying, Deep Frying & Asian Cooking
Summit Iron Beijing Flat Bottom Wok Stir Fry Pan - 10 Inch Diameter - Perfect for Stir-Frying, Deep Frying & Asian CookingSummit Iron Beijing Flat Bottom Wok Stir Fry Pan - 10 Inch Diameter - Perfect for Stir-Frying, Deep Frying & Asian CookingSummit Iron Beijing Flat Bottom Wok Stir Fry Pan - 10 Inch Diameter - Perfect for Stir-Frying, Deep Frying & Asian CookingSummit Iron Beijing Flat Bottom Wok Stir Fry Pan - 10 Inch Diameter - Perfect for Stir-Frying, Deep Frying & Asian Cooking

Summit Iron Beijing Flat Bottom Wok Stir Fry Pan - 10 Inch Diameter - Perfect for Stir-Frying, Deep Frying & Asian Cooking

$15.4 $28 -45%

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Estimated Delivery:7-15 days international

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SKU:53925369

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Product Description

Summit's 24cm Beijing Wok is IH compatible and its small size is perfect for home cooks. These durable iron pans improve as you use them and will last years with the proper care. Their excellent heat conductivity makes them perfect for fried, stir-fried, and grilled foods. As an added benefit, the iron ions from the pan will be absorbed into your food while cooking.

Specifications

• Material : [Pan] Iron, Silicone coated (non-toxic), [Handle] Iron
• Dimensions: 10" dia x 4.7" ht (25.3cm dia x 12cm ht), Total length: 14.8" (37.7cm)
• Weight: 730g
• Bottom Thickness: 1.6mm
• Made in Japan

Carbon Steel Iron vs Cast Iron Comparison Chart

Ideal cooktops

The flat-bottom wok pan sits securely on any stovetop and is compatible with induction, gas, and electric stoves.

  • Ideal for use on Gas Stove
  • Ideal for use on Electric Cooktops
  • Ideal for use on Induction cooking surface
About Manufacturer

Summit Kogyo is an iron kitchenware manufacturing specialist located in Tsubame Sanjo, a famous metalworking city, in Niigata Prefecture, Japan. Summit has been in business for over 70 years creating these durable products using the time-tested techniques of their metalworking craftsmen. Summit's Iron Pan is constructed with a thick bottom and thinner sides creating uniform heat conduction, good heat retention, and lightweight enough for easy everyday use. This is the most balanced cookware perfect for home cooks and is sure to become a staple in your kitchen.