Premium Sakai Takayuki Chinese Cleaver Chef Knife - 225mm (8.8
Premium Sakai Takayuki Chinese Cleaver Chef Knife - 225mm (8.8Premium Sakai Takayuki Chinese Cleaver Chef Knife - 225mm (8.8Premium Sakai Takayuki Chinese Cleaver Chef Knife - 225mm (8.8Premium Sakai Takayuki Chinese Cleaver Chef Knife - 225mm (8.8Premium Sakai Takayuki Chinese Cleaver Chef Knife - 225mm (8.8Premium Sakai Takayuki Chinese Cleaver Chef Knife - 225mm (8.8Premium Sakai Takayuki Chinese Cleaver Chef Knife - 225mm (8.8

Premium Sakai Takayuki Chinese Cleaver Chef Knife - 225mm (8.8") Thick Blade High Carbon Steel - Perfect for Chopping, Slicing & Dicing Vegetables, Meat & Herbs in Professional & Home Kitchens

$198 $360 -45%

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Estimated Delivery:7-15 days international

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SKU:95632296

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Product Description

Specifications
  • Style: Chinese Cleaver
  • Length: 225mm (8.8")
  • Weight: 21.9 oz (621 g)
  • Blade Steel Type: White #2
  • Handle Material: Rosewood handle
  • HRC: 61
  • Bevel Angle Ratio: 60/40
  • Cover: Not included
Blade & Handle

Chuka bocho are Japanese-made Chinese cleavers. These particular cleavers are made from Hitachi White #2, which is of higher quality than what is usually found in Chinese-made cleavers and are heat-treated to a higher hardness for superior edge retention. Chuka bocho are used as multi-purpose knives in Chinese cuisine, cutting everything from finely julienned Tofu to whole chickens.